A glass of champagne or sparkling wine always adds a touch of class to any event. This bubbly cocktail adds a touch of lemon liqueur for a hint of color and fresh flavor.

Times

• Prep time: 5 minutes
• Cook time: 0 minutes
• Ready time: 5 min

Servings

1

Ingredients

• 1 ounce limoncello or lemon liqueur
• 5 ounces sparkling wine
• 1 lemon, peeled with a vegetable peeler
• 2 tablespoons granulated sugar

Directions

Preparation

1. Pour limoncello in the bottom of a champagne flute. Top with sparkling wine.
2. For garnish, thinly slice lemon peel. Wrap one slice around the thinnest part of a spoon handle, like a corkscrew, and press firmly. Unwind and toss with sugar. Shake off excess sugar and hang twist on edge of glass.

Jamie Geller is the best selling author of the Quick & Kosher cookbook series (Quick & Kosher Recipes From The Bride Who Knew Nothing and Quick & Kosher Meals in Minutes From The Bride Who Knew Nothing, Feldheim Publishers). She is also a “mompreneur” and co-founder of the Kosher Media Network, which recently launched a social network for foodies called www.JoyofKosher.com as well as the print magazine Joy of Kosher with Jamie Geller.