An old-fashioned treat.

1 cup margarine

1-1/2 cups sugar

3 eggs

1 cup tofutti sour cream

4 cups flour

2 teaspoons baking powder

1 teaspoon baking soda

½ teaspoon nutmeg

Cream together margarine and sugar until fluffy.  Add eggs, one at a time, and mix well. On low speed, beat in sour cream and dry ingredients.  Chill the dough thoroughly – about 1 hour.  Preheat oven to 350 degrees.  Roll out dough and cut into circles or other desired shapes.  Place on lightly greased cookie sheets and bake for 10 minutes.

By Emuna Braverman and Elizabeth Kurtz, of www.gourmetkoshercooking.com

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