You shouldn’t shop when you’re hungry and you shouldn’t type up recipes when you’re hungry. I am craving this filling salad right now.

Serves 8

1 large head romaine, cut into small pieces

1 orange pepper, chopped

1 yellow pepper, chopped

1 red pepper, chopped

4 hothouse tomatoes, chopped

2 avocadoes, chopped

¾ pound smoked turkey, cut into cubes

¾ pound salami, cut into cubes

3 hard-boiled eggs, quartered

Dressing:

½ cup tofutti sour cream

½ cup mayonnaise

¼ cup barbecue sauce

1 teaspoon Dijon mustard

½ teaspoon minced fresh garlic

Place romaine, peppers, tomatoes, avocadoes, turkey, salami and eggs in a large bowl or arrange decoratively on a platter.

Whisk together sour cream, mayonnaise, barbecue sauce, mustard and garlic.

Toss salad with dress to coat completely or drizzle over salad on platter. Serve immediately.

By Emuna Braverman and Elizabeth Kurtz, of www.gourmetkoshercooking.com

www.gourmetkoshercooking.com is a new and exciting site where you will find over 900 great kosher recipes – with particular emphasis on ideas for Shabbos and holidays, the best new kosher products, gorgeous table top decor, articles on kosher wine and healthy eating, featured giveaways, travel, cooking with kids and much more. Content is updated weekly so visit us often. Your family will be glad you did!