Ingredients

 Cooking spray
3 eggs
1 heaping teaspoon salt
1/2 heaping teaspoon black pepper
1/2 pound egg noodles, cooked according to package directions
1/2 stick margarine, cut into small pieces

Directions

Preheat oven to 350 degrees F. Spray a 9 inch square or round casserole dish.
Beat eggs and mix in salt and pepper. Add noodles and margarine and mix until well combined. Pour into prepared casserole dish and bake for 1 hour.

Jamie Geller is the best selling author of the Quick & Kosher cookbook series (Quick & Kosher Recipes From The Bride Who Knew Nothing and Quick & Kosher Meals in Minutes From The Bride Who Knew Nothing, Feldheim Publishers). She is also a “mompreneur” and co-founder of the Kosher Media Network, which recently launched a social network for foodies calledwww.JoyofKosher.com as well as the print magazine Joy of Kosher with Jamie Geller.