Bring the Parsha alive in YOUR kitchen with a sweet treat for everyone to enjoy! Now, we’re making it EASIER then ever!!! We present to you…….. our series of Parsha Dessert Hacks- with the one and only @cs_heinz57!!
This week:
Parshas Vayeishev- Kesones Pasim
“וְיִשְׂרָאֵ֗ל אָהַ֤ב אֶת־יוֹסֵף֙ מִכָּל־בָּנָ֔יו כִּֽי־בֶן־זְקֻנִ֥ים ה֖וּא ל֑וֹ וְעָ֥שָׂה ל֖וֹ כְּתֹ֥נֶת פַּסִּֽים”
.פסים: לשון כלי מלת, כמו (אסתר א ו) כרפס ותכלת
“A term meaning fine woolen garments, like “green wool (כַּרְפַּס) and blue wool”
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What you need:
Graham Crackers
Colorful Sour Sticks
White Chocolate
How to:
Place two graham crackers on a cutting board.
Slice a graham cracker in half, and one piece in half again.
Cut sleeves.
Glue the sleeves to the base of the coat with melted chocolate
Pipe white chocolate all over the coat.
Stick on the sour sticks
Trim.
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