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I am part of that Viet Nam generation & quite a few of my “frum” friends who didn’t have parents with influence & money found themselves on Saigon one sunny day. I had a 4D & subsequently reclassified 1A due to screw-up by the draft dodging Yeshiva on Albany ave. I was already married & I told my dad she & I were running to Canada. My daddy arranged two things for me; Smicha & a fake job as an assistant rabbi in a shul Well there was a lottery which never reached my number So here I am in my 70’s & people I mean those my childrens age find it hilarious & hard to believe.
Raskins pepper crusted madjes in my fave. I miss the catskill hotels pickled salmon in real cream with onions of course! Neither one would score without a half a cup of Glen
I have often when this “dip thing” began. Coming of age in the 60’s the only dip was fish in “chrain” Now dips are a business. I believe it started about 30 years ago when girls returned after spending their gap year in Israel where dips were introduced by Israeli families on shabbos
I have had & still do have tics & habits to numerous to elaborate on . I also stutter. However I managed to get by quite successfully. I would welcome sharing ideas & experiences with others even though I have little to offer as I am still attempting to navigate my way though this life. I am a man 60 years of age
I created this username/password just for this forum as I am not a regular just perusing . In regards to the NEW ROXY I was there as a busboy in the summer of 1966. Now who was the resident tummler that memorable summer?