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  • October 10, 2011 1:49 am at 1:49 am #599873
    doodle jump
    Participant

    I know that there are threads out there for menus.

    I wanted to know if you have any ideas for simchas torah’s night.

    You come home from shul so late. What do you serve?

    October 10, 2011 2:12 am at 2:12 am #816097
    golden mom
    Member

    something light

    October 10, 2011 2:17 am at 2:17 am #816098
    taking a break
    Member

    milchigs/parve

    onion soup or mushroom barley soup, fish, a noodle dish (baked ziti, lasagna, milchig noodle kugel) salad (this year will prob be greek), and cheeses and spreads. dessert will prob be ice cream

    October 10, 2011 2:59 am at 2:59 am #816099
    popa_bar_abba
    Participant

    Simchas torah night will be thursday night this year.

    I recommend.

    Challa, and dips (chummus, etc.)

    Salmon

    Green salad

    Brisket

    Potato kugel

    Roasted vegetables

    Roasted potatoes with garlic

    beer, scotch, wine

    dessert with brandy

    October 10, 2011 3:20 am at 3:20 am #816100
    doodle jump
    Participant

    Taking a break, I find milchig to be more patchkarai then fleishig.

    Popa: I wonder what you’d consider “more filling”.

    October 10, 2011 3:34 am at 3:34 am #816101
    golden mom
    Member

    popa if thats light what not light by u and whoa to ur wife who got to make for u

    October 10, 2011 3:53 am at 3:53 am #816102
    taking a break
    Member

    Doodle jump, in my house we find milchigs easier in a way. The soup and noodle dish is made before y”t, which just leaves the fish to make along with cutting veggies for the salad and plattering cheeses. Plus it’s usually plastic dishes which makes cleanup easy peesee. We just don’t get how ppl cat a PBA sized meal so late at night.

    October 10, 2011 4:03 am at 4:03 am #816103
    soliek
    Member

    food.

    October 10, 2011 2:43 pm at 2:43 pm #816104
    popa_bar_abba
    Participant

    Maybe put some lemon juice in the salad dressing to make it lighter?

    October 10, 2011 3:21 pm at 3:21 pm #816105
    BaalHabooze
    Participant

    LOL, Popa, you remind me of a customer I saw the other day in a pizza shop. She was, shall we say, quite on the heavy side, ordered a pie of pizza -to stay! Then she told the pizza guy, “oh, and I’ll have a DIET-PEPSI, I’m watching my weight!”

    hehe, I was also “watching her weight” (increase), LOL

    October 10, 2011 3:35 pm at 3:35 pm #816106
    anonymrs
    Participant

    i would love to go light, but my house is usually pretty busy simchas torah night…..

    this year i am making:

    marinated honey beef kabobs (without the sticks) over rice

    pastrami

    cranberry chicken

    garlic broccoli

    shallots

    pastrami fried rice

    sorbet and ice cream sandwiches

    anyone who is in far rockaway is more than welcome to stop by!! just make sure you know how to control yourself if you will be drinking 🙂

    October 10, 2011 6:53 pm at 6:53 pm #816107
    gr82bagrandma
    Member

    We have a tradition in my house that the 2nd night of Yom Tov, except for the second night of Pesach and Rosh Hashono, is milchig. I usually serve a parve vegetable soup, crustless spinach-mushroom quiche, scrambled eggs, Caesar salad with lowfat dressing, homemade and coffee with cheesecake for dessert. Simchas Torah meal is very late, usually after 11:00P.M. so no one feels like a heavy, fleishig meal.

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