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Jelly Belly Beanboozled jelly beans are pretty strange. Its like bertie botts every flavor…Ive tasted ear wax, baby wipes, boogers, vomit, pencil shavings, skunk spray, moldy cheese, rotten egg…
Havent had a chance to taste th enew flavors yet- Centipede and Canned dog food…
Eggplant flavored ice cream. Ick.
Marmite!
Mother In Israel- check out this link- there are a lot worse flavors out there
http://www.theyeshivaworld.com/coffeeroom/topic/whats-your-favorite-ice-cream-flavor
I once tasted a cornish hen- its a very normal food actually but the first time i ate it- i literally felt that i was eating a real live hen- i dont feel that way im eating a chicken. it was very good and juicy!
Sushi. Sushi. Sushi.
seaweed, rose hips, tree bark, raw schav( sourgrass) alpine strawberry (the best) acorn patty, (not recommended) dandelion leaves, dandelion root, home pickled herring. I am not the furthest you can go off the beaten track. I have an acquaintance whot forages for edible weeds.
I once tasted a cornish hen- its a very normal food actually but the first time i ate it- i literally felt that i was eating a real live hen- i dont feel that way im eating a chicken. it was very good and juicy!
Ha reminds me we went somewhere and they served it and my father was like pretending to make chicken sounds. My sister would not eat chicken for the longest time!!!!!
Strange food…none. Why would I eat something weird?
twisted
You reminded me of some weird stuff I have had. Lychee fruits Sabras and wheat grass!
I was informed it was considered a favorite by some Sephardic eidot.
It is spelled idiot
A cooked lettuce dish, we were researching historical recipes when we found it. Actually it was quite good.
From my pre-frum days: octopus. Yuck!
Sweetbreads are made from the thymus gland (my late father-in-law was a butcher). They only LOOK like brains.
Sushi, p’tcha (never do THAT again), and a jalapeno pepper that my brother conned me into believing, “But this isn’t the hot one!”
One Rosh Hashana my family tasted durian
http://en.wikipedia.org/wiki/Durian
It tastes like a cross between 2 week old eggs and sauteed onions but it’s a pudding-like texture. And the smell!!! Our garbage man refused to pick up our garbage the next day.
Bump!
I grew up eating chicken ‘feesalech’ (yiddish for feet). yummm!
Admittingly, it sounds and even looks gross, but it’s one of those things you gotta grow up eating if you ever eat it. I think stores are prohibited from carrying them anymore for health precautions.
anybody else ever sample chicken feet?
So weird. I was just reading this thread and now it got bumped.
Pba, so i just found your post from 1 year ago.
LSHIC
Again!
My mom used to make chicken feet as a fricasee with all the other chicken parts and lots of garlic and stuff…yum. Remember those little toes?
anybody else ever sample chicken feet?
Yep.
My neighbour once had giraffe – he said it was disgusting!!!
Unfiltered internet.
My cousin (age 3) once ate a slug…
The strangest thing I’ve ever eaten was :::::::onion soup::::::::
anybody else ever sample chicken feet?
When I was a little girl, my mom O”H put it in chicken soup. I actually liked it then. Nowadays I would barf first, before EVER tasting that.
I once had a piece of ram’s head on Rosh Hashana. Since then, I’ve been pretty much put off any food containing lamb (which I used to like. 🙁 ).
my hungarian grandparents used to fry the skin from the chicken into little ‘chips’. tasted really good.
they also had a delicious recipe for lung.
Strangest thing I ever ate… “nothing”
—A kid told my sitter I ate a bottle of vitamins around age 4. Went to the hospital to get my stomach pumped… of course they couldn’t find vitamins because they weren’t there so they had to just keep pumping to the max.
Peanut butter and peppers.
Dihydrogen monoxide!
tzaddiq isnt that “grieven”?
i can’t remember what they called it because it was in hungarian. (but is ‘grieven’ yiddish?)
I was in a south African restaurant the last customer there on a late motzi Shabbos.
I ordered a pizza..out came a small pie which tasted unusually sweet …too sweet as I lifted part of it with my fork to give some to my father I noticed the back had a pattern of a waffle…that explained the sweetness!!!!!!!!!!
it was the weirdest thing I ever had!!!!
Lets see, elk burger, bison burger, alligator sausage (friend tricked me-said it was turkey), ostrich jerky….was all quite good.
grieven are probably gribenes, or rendered chicken fat fried to a crisp.
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