Parve Shalosh Seudos Recipes Home › Forums › Kosher Cooking! › Parve Shalosh Seudos Recipes This topic has 5 replies, 5 voices, and was last updated 14 years, 12 months ago by oomis. Viewing 5 posts - 1 through 5 (of 5 total) Author Posts November 20, 2009 3:51 pm at 3:51 pm #590839 dayyszMember all ideas welcome! November 20, 2009 4:45 pm at 4:45 pm #668473 FerdParticipant Fruit soup, salads, salmon. November 22, 2009 5:03 pm at 5:03 pm #668474 haifagirlParticipant Tabouleh, chick pea salad, pea salad, pasta salad, egg salad, cole slaw, baked sweet potatoes (served cold), carrot salad, cucumber salad . . . Let me know which recipes you want. November 22, 2009 6:41 pm at 6:41 pm #668475 craisinsMember how about a pareve cheesecake recipe? November 22, 2009 8:32 pm at 8:32 pm #668476 oomisParticipant You can keep a soup in a crockpot from 4PM Friday until almost 24 hours later, and it doesn’t SPOIL????? How do you make it? Author Posts Viewing 5 posts - 1 through 5 (of 5 total) You must be logged in to reply to this topic. Log In Username: Password: Keep me signed in Log In