Home › Forums › Kosher Cooking! › Kugel, Anyone?
Tagged: lukshen
- This topic has 63 replies, 27 voices, and was last updated 13 years, 7 months ago by I can only try.
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December 9, 2008 11:59 pm at 11:59 pm #759697Itzik_sMember
BS”D
No shame to men cooking.
I do – it’s just like building a shelf except you’re working with flour and water and fruits and meat instead of wood and screws and paint. And the result is better tasting and more useful than an extra shelf.
And of course I fry everything in WD-40 since I have so much of it around anyway. No calories, no cholesterol, no trans fats…
December 10, 2008 12:26 am at 12:26 am #759700mdlevineMemberI enjoy cooking (and for those who have read my other cooking posts: No, I do not put jalapeno peppers in everything I cook). I find it relaxing.
I do not like baking. anything that has to have precise measurments – count me out.
December 10, 2008 12:47 am at 12:47 am #759701Itzik_sMemberBS”D
There is more leeway in baking cake than you think. I just take any cake recipe and improvise from there – if I add more liquid (canned fruit, rum, liqueur etc) I add more flour etc. Never successfully made bread or challah though.
December 10, 2008 1:02 am at 1:02 am #759702asdfghjklParticipantyashrus20:way 2 go man!!! you made us all proud!!
December 10, 2008 2:44 am at 2:44 am #759703Bais Yaakov maydelParticipantwhat about my last post? did it get approved or youre just a little tired today? 🙂
I was too busy responding to all the “where is my post” questions to be able to read and approve the real posts :o) YW Moderator-72
December 10, 2008 4:01 pm at 4:01 pm #759704nauseasMemberShindy-my sister married a boy who likes to cook, and she was very excited about that. PS 3 months later, she would rather he just stay out of the kitchen. His clean-up skills were alot to be desired, and every woman knows that it’s not worth him cooking if he leaves a tornado behind!
December 10, 2008 7:08 pm at 7:08 pm #759705shindyMemberNauseas- Well, at least he will be able to cook in case of emergency, chas v’shalom. Personally, I like cleaning better than cooking! One cooks and the other cleans, perfect shidduch.
December 10, 2008 8:13 pm at 8:13 pm #759706yashrus20MemberNauseas-“boy who likes to cook”, but he didnt know how. BH i will! so nothing to worry about.:) Anything to be a ood catch lol jkjk
December 11, 2008 2:37 pm at 2:37 pm #759708ywnmemberMemberHere is my version of Givperf’s pineapple kugel.
I get two kugels from the recipe.
It tastes and looks just like a cheesecake. Yum!
I have the exact same ingredients, but I drain and blend the pineapple for a better texture. The batter I pour into 2 ready round pie crusts and when it’s baked I top them with Cherry pie filling which is really optional.
Enjoy!
April 15, 2011 8:55 pm at 8:55 pm #759709☕️coffee addictParticipantim looking for my a potato kugel recipe my wife needs from the spice and spirit cookbook asap
any help please
April 15, 2011 10:08 pm at 10:08 pm #759710smartcookieMemberI’m looking for a potato kugel with pieces of beef inside. I hear it’s delic. Anyone has an exact recipe?
April 15, 2011 10:45 pm at 10:45 pm #759711I can only tryMembersmartcookie-
You can find a recipe we like posted here:
http://www.theyeshivaworld.com/coffeeroom/topic/flanken-kugel#post-192794
It and similar recipes are also sometimes called “Pesach Cholent” for obvious (non-kitniyos) reasons.
April 17, 2011 1:17 am at 1:17 am #759712smartcookieMemberICOT- thank you very much. I remembered this discussion going on once but I had no idea where it was. I would like to try this recipe, looks great.
April 17, 2011 4:22 pm at 4:22 pm #759713I can only tryMembersmartcookie-
You’re very welcome – it’s my pleasure.
Hope it’s something you and your family like.
Just a FYI – the “Pesach cholent” recipes usually have it cooked in a pot or crock pot, the kugel varieties, such as this recipe, will use an oven and baking pan.
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