I’m pretty sure that it was Wacky Mac that I had seen in a Heimish grocery in Monsey, but I’m not sure how far back. But if it was in any of the heimish Monsey stores then it would have to have been cholov Yisroe’l. Maybe my memory fails me.
Oooh. Frozen M&C! Now that’s an idea…
No, this is not a joke. I am really trying to track down some mac and cheese like I grew up on, but I didn’t grow up exclusively on Kosher.
Gotta go check the freezer section in one of the Monsey food emporia.
Boil some macaroni noodles and dump ’em into a pan. Then mix in grated cheddar/mozzarella/muenster and a little milk. Finally, sprinkle more shredded cheese on top and bake. You’ll never go back to the boxed stuff.
I usually do make M&C from actual macaroni with actual cheese, but lately I’ve been craving the (for want of a better word) typical kind. I need to go to one of the BIG Monsey stores.