- This topic has 10 replies, 7 voices, and was last updated 10 years, 6 months ago by .
-
Posts
-
I ate somewhere a couple of weeks ago and they served chicken soup with a hint of coconut in it. I didnt ask for the recipe but now am searching for one. I guess they probably made it with coconut milk. Does anyone have a recipe for such a soup?
Why do I feel like that’s not Muttar?
I love making thai chicken soup.
Sautee some ginger slices, 1 tsp of curry and 2 stalks of lemon grass pieces (hammered to flatten a little – this will let out the flavour) Add 8 cups of chicken stock (I use left over soup from shabbos),bring to a boil for 45 minutes. Add 1 can of coconut milk (not cream), add slices of boneless chicken (raw), and a handful of shitake mushrooms. Cook until chicken is done.
Remove the ginger slices and lemon grass before serving. Enjoy!!!
Make sure you get the cholov yisroel coconut milk.
I’m serious about this. If there is a noticeable presence of something that looks like milk then it should be Assur Mid’rabbanan to eat unless you put some coconut pieces in there.
Sam2: Why? People use non-dairy creamer all the time as a substitute for milk.
Or leave out the can from which you poured the coconut milk.
Fief: I dunno. I feel like it’s an explicit Rama that says it’s a problem. Maybe creamer is different than fake milk? I don’t know.
Coconut milk is not “fake” milk. Just because it has the word “milk” in it. Coconut milk is the liquid extracted when you grate the white part finely and then squeeze out the liquid. There are plenty of liquids that are used in place of real milk – Almond Milk, Soy Milk, Coconut Milk. When mixed into a recipe, “milk” doesn’t stand out. I am surprised that you don’t have a problem with parve “creamer”. Cream is dairy. It is used in many desserts!
Before making people think they are doing something wrong – please look into all the details and speak to people who know more about this topic then you.
I call it coconut juice, so no one thinks mistakenly it is milk.
Sam2 is correct.I don’t know how it applies to cocunut milk, but the SA states by almond milk that it is assur to serve it with meat unless there are almonds floating in it. The same thing applies by fish blood. It is assur to drink fish blood unless it has fish scales in it showing that it is fish blood and not other types of blood which are assur.
- You must be logged in to reply to this topic.