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here is someone’s recipie for good vegitearian burgers
1) take one pack of tofu and pour it into a bowl
2) combine all the spices together into another bowl
3) dump the tofu, and use real beef
4) you get the point?
LOL! You also reminded me of Gracie Allen’s foolproof roast beef. Take a large roast beef and a small roast beef. Put them in the oven. When the little one burns, the big one is done.
You can also make beef and wine , by pouring a large glass of wine, putting the beef in the roaster, pouring a tbs. of the wine over the roast, putting it in the oven and drinking the rest of the wine…