Reply To: NY Integrated Algebra Regent

Questions I still haven’t figured out:

If some person is making a recipe with 3/4 of a teaspoon of something, and she is making it five times, how many TABLESPOONS does she need? (3 teaspoons/tablespoon)

Also:

If someone exceeded 95000 on a test out of 125000 people, what percentile is she in?