Reply To: Homemade Bagels Home › Forums › Kosher Cooking! › Recipes › Milchig (Dairy) Recipes › Homemade Bagels › Reply To: Homemade Bagels July 6, 2009 11:19 pm at 11:19 pm #675182 kapustaParticipant they have a soft inside, but theyre dropped in boiling water for several minutes so it gives it a crunchy outside. *kapusta*
