Oh gosh, I really do not remember how many rolls come out of this. I guess it depends on how big you make them. I think my daughter likes to fill a muffin pan with them (and they do not rise, so make them the height that you want the final roll to be). I know from one recipe we have usually havr enough for everyone, so I would say about six or seven. If you make bigger rolls, like the size of kaiser rolls, as I have often done, using a fork side to make the distinctive kaiser roll patter on top), you need to watch them very carefully. They need to bake thoroughly, but might brown on the botttom too quickly, so I would turn down the heat a bit, and continue to check them every 5-10 minutes.
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