½ cup margarine, softened

2 cups brown sugar

3 eggs

2 cups flour

1-1/2 teaspoons baking powder

1-1/2 cups white chocolate chips

1-1/4 cups roasted cashew pieces

Preheat oven to 350 degrees. Cream together margarine and brown sugar until fluffy.  Beat in eggs.  Beat in flour and baking powder. On low speed, mix in white chocolate chips and cashews. Pour into greased 9 x 13-inch pan and bake for 25 to 30 minutes.  Cool completely and cut into bars. Freezes well.

By Emuna Braverman and Elizabeth Kurtz, of www.gourmetkoshercooking.com

www.gourmetkoshercooking.com is a new and exciting site where you will find over 900 great kosher recipes – with particular emphasis on ideas for Shabbos and holidays, the best new kosher products, gorgeous table top decor, articles on kosher wine and healthy eating, featured giveaways, travel, cooking with kids and much more. Content is updated weekly so visit us often. Your family will be glad you did!