No! actually, it’s a recipe for cooking it in a pot. You saute an onion in like a cup of sugar until the sugar is melted and the onions are soft, then you add some water, a little more sugar, some other ingredients which i forgot, (when i find the recipe I’ll post it.) Then once that mixture is boiling, you add the Salmon pieces and you cook on a low flame for about 40 minutes or so.
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