Reply To: I am looking for a Purim kugel recipe

Recipe for Purim Kugel:
Start with a take out 2-lb Kugel from Greenfeld’s on Lee Avenue In Willy (or whatever is the best source fo an Ungaresh style kugel in your neighborhood), soak in 3/4 cup of Johny walker red (or your favorie scotch) and warm in oven at about 275 degrees for about 15 minutes before serving. Call Uber for a ride to shul fo Megillah.