Flanken Kugel Home › Forums › Kosher Cooking! › Recipes › Shabbos Recipes › Friday Night Seudah › Flanken Kugel This topic has 26 replies, 1 voice, and was last updated 16 years, 3 months ago by Joe Schmo. Viewing 1 post (of 1 total) Author Posts September 11, 2008 6:19 pm at 6:19 pm #1236791 Joe SchmoMember Did anyone here ever hear of flanken kugel? I believe others call it an overnight potato kugel? Its made overnight with potatoes and fatty Flanken with the bones. Mammish a delicacy, and naturally an immediate cause for heartburn. In all seriousness, I’d like to get the recipe and the instructions to make this kugel. Any help is appreciated. Author Posts Viewing 1 post (of 1 total) You must be logged in to reply to this topic. Log In Username: Password: Keep me signed in Log In