Reply To: Purim Seuda- What Was On Your Menu?

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#1062494
ChanieE
Participant

Oomis – refuah shelaima!!!

We’re having lots of food that not everyone eats. I think franks in blanks will be the one universal!

Chicken soup (homemade) with kreplach (store-bought)

Stuffed cabbage (store-bought)

Stovetop grill pan grilled chicken cutlets

I have a couple of desserts in the freezer … we made the ice cream cookie sandwich recipe from Kosher by Design Kids in the Kitchen and I have a DELICIOUS parve cheesecake brownie recipe I had gotten from a food newsgroup.