d a- meat, potatoes, barley, brown rice, salt & pepper, onion powder, garlic powder, paprika. If you don’t use much meat, saute an onion or two before adding all ingredients. This cholent is rated A+ by my husband, kids, and a hundred others.
I used to make a jazzed up cholent with all kinds of spices, sauces, etc., but once we were at a relative, and my husband said her cholent is the best. I was shocked when she listed only these simple ingredients!