tofu burgers, soup and sandwich (non fish), ratatouille, grilled veggies with soy chicken, non fish sushi, falafel, Broiled large portabello mushrooms (tastes very much like steak if made properly) or stuffed mushrooms in marinara sauce. Then you have all types of quiches, and for those who don’t want milk but doe at eggs, I have a pareve (even good for Pesach) onion quiche that is excellent and acan be made either in or out of a pie shell (I don’t need the calories of the crust, and it really stands on its own without the pie shell). Let me know if you want the recipe.
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