Reply To: Shavous Recipes

I would love to do Milchigs for the first night and lunch, as Shabbos is fleishig anyway. My family will want a fleish meal the first night, though. I usually make a salmon meal for milchigs, maybe some latkes, mashed potatoes, spinach, and sour cream (TOO GOOD), a milchig lukshen kugel, and of course BLINTZES and cheesecake.