This is adapted from a dairy recipe I saw online. They are really good, especially right out of the oven!

Almost all kids love pizza. I think my son would be happy if I made it every night for dinner!

1 cup (2 sticks) margarine, softened 1 cup sugar 1 cup brown sugar 1 teaspoon baking powder 1 teaspoon baking

Yield: 3 – 4 dozen I really like the flavor of pistachios added to baking.  These cookies are a keeper. 

Hot Chocolate Chip Cookies has been all the rage for many years now – and it never really get’s old

Sometimes basic is best; my (older) son made these for Shabbos last week. 1-1/4 cups margarine, softened 3/4 cup brown

These are a delicious new discovery of mine. 1 (19.8-ounce) package brownie mix (family size) 1 cup (2 sticks) margarine,

My daughter says these cookies are really good – and I believe her! 1-1/2 cups (3 sticks) margarine, at room

It doesn’t get much easier than this! 1 package Duncan Hines chocolate chip cookie mix ¼ cup cocoa ¼ cup

This is a delicious variation on your basic chocolate chip cookie. 2 sticks margarine, softened 1-1/2 cups sugar ½ cup

Many people believe it’s the perfect taste combination – chocolate and coffee. 2 cups (1 12-ounce package) semisweet chocolate chips

There are many recipes for cowboy cookies and most are pretty good. This is one of my favorites. 1 cup

Sometimes you just want the basics. 1 cup (2 sticks) margarine, softened 1-1/2 cups brown sugar ½ cup sugar 2

These are from my friend Debby. 1 package Duncan Hines chocolate chip cookie mix 1 egg 4 tablespoons peanut butter

This is a nice, rich, cookie – good for after school, after dinner, before bed… 3 ounces unsweetened chocolate, chopped

There are great recipes for banana bread, banana muffins, banana cakes – but I was looking for a cookie.  I

I am making these just because. 2/3 cup margarine, softened 2/3 cup brown sugar 2 eggs 1-1/2 cups Old-Fashioned oats

I have been in a baking mood lately – but easy recipes only.  These delicious cookies definitely fit the bill.

These are “very” in every respect – very rich and very yummy.  If you can’t find pareve peanut butter cups,

I love hamentaschen. Every bite has a taste of sweet dough mixed with jelly, poppy seed or chocolate. I try

½ cup margarine, softened 1 cup sugar 2-1/2 teaspoons baking powder 2 eggs 1 egg yolk 2 tablespoons soy milk

1/3 cup smooth peanut butter 1/3 cup margarine, room temperature 2/3 cup sugar 1/3 cup cocoa powder 1-1/2 teaspoons baking

Crust: 1 cup semisweet chocolate chips ¼ cup margarine ½ cup chocolate cookie crumbs Filling: 3 egg whites 1 cup

I like any and all mandelbroit and walnuts are my new favorite so this combination is just about perfect. 2

Recipes by Sarah Lasry & Kosherstreet.com Makes 18 cup cakes This is a great project to get your kids involved

My daughter in Lakewood sent me this recipe the same week that another daughter made it at a friend’s house! 

2-1/2 cups brown sugar 1 cup (2 sticks) margarine 6 ounces unsweetened chocolate, coarsely chopped 2 teaspoons instant espresso powder

And the mandelbroit recipes just keep on coming! ¼ cup margarine, softened ½ cup sugar ½ cup brown sugar 2-1/2

  We’ve all had these cakes before but not such a terrific solution! 1 flopped cooked cake (stuck to pan

This is the all-round best cheesecake I have ever had (and I consider myself a connoisseur!) It’s very rich so